I have heard others mention their fear of organic vegetables, due to
theirfear of eating something that had been grown in manure.
Is this valid, I mean wouldn't it just come off in the washing

--

"There was a program on the National Public Radio just the other day about
all the nasty microbes that are crawling around on organically fertilized
vegetables and fruits. People who buy organic think they are going
thehealthy route and escaping the nasty stuff found in chemical
fertilizers,
but in fact they may be exposing themselves to something far worse, and
paying more for it to boot. "--machamish mor