SPLENDA

On Jul 5, 12:35 pm, (Richard Schultz) wrote:
In misc.health.alternative JOHN wrote:

: "By this process chlorocarbons such as sucralose deliver chlorine directly
: into our cells through normal metabolization. This makes them effective
: insecticides and preservatives. Preservatives must kill anything alive to
: prevent bacterial decomposition."

Someone should ask Dr. Bowen how he reconciles his belief that sugar
and salt are acceptable dietary components with their historical
use as food preservatives.

As you know aspartame another chlorocarbon was denied approval by the
FDA because; as a recent Italian study confirmed ; it was liked to an
increased risk of tumors. It was never approved by the FDA advisory
committee , the actual scientist at the FDA who recommended against
it's approval. The FDA commissioner appointed ;Don Rumsfield was in
the apparently used his influence; overruled his own scientist and
order its approval. For the FDA commissioner to ignore it,s own
experts is almost unheard of. The commissioner than left the FDA and
went to work well you know where .. That's the way good science is
subject to politics and economics. I expect you understand that fact
all to well. Thanks Vince